Thai Stick Restaurant Menu (Update 2026)

Served in a beef broth with bean sprouts.

Spicy and sour soup.

Cashew Nut add on to the food

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.

1/2 boneless roast duck served on top of spinach.

With broccoli, onion, tomatoes, and egg.

Panang curry with roast duck, coconut milk, tomatoes, pineapple and basil leaves.

With pineapple, bell pepper, onion, tomatoes with palm sugar and vinegar.